Hot Crab Dip

One 8 oz pkg cream cheese, cubed

1/2 cup mayonnaise

6 oz fresh crab meat, drained

One 6 oz pkg Italian salad dressing mix

2 tbs fresh chives, chopped

1 tbs chopped pimiento

1 tsp lemon juice

1/4 tbs hot sauce, optional

Combine all ingredients in a one quart microwavable casserole dish. Microwave on full power for 2-1/2 to 4-1/2 minutes, or until heated through. Stir twice during heating time.

Serve warm as a dip with crackers or fresh vegetables.